Homemade Pumpkin Pie Dog Treats your Pup will Love this Fall
When I think of fall, pumpkins instantly come to mind. From pies to lattes, it’s the season of everything pumpkin. But did you know that pumpkins are also a superfood for dogs? Packed with nutrients and fiber, they can be a healthy treat for your pup. Inspired by the classic pumpkin pie we all love, I decided to create a fun twist that our dogs can enjoy too. These homemade pumpkin pie dog treats are simple, healthy, and sure to make your dog’s tail wag with joy. Let’s get baking!
Benefits of Pumpkin for Dogs
Pumpkin is a superfood for dogs packed with health benefits. It’s high in fiber, which supports digestive health and can help with both diarrhea and constipation. Rich in vitamins A, C, and E, pumpkin boosts the immune system and maintains skin and coat quality.
How to Make Homemade Pumpkin Pie Dog Treats
Ingredients
- 2 1/2 cups oat flour
- 1 cup plain pumpkin puree
- 1 egg
- 1/2 teaspoon cinnamon
Materials
- Large mixing bowl
- Handheld mixer
- Plastic wrap or a clean cloth
- Rolling pin
- Cookie cutters
- Baking sheet
- Parchment paper (optional)
- Cooling rack
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the oat flour and cinnamon.
- Add the egg and pumpkin puree to the dry ingredients.
- Use a handheld mixer to blend the mixture until it forms tiny clumps.
- Shape the dough into a ball, wrap it in plastic wrap or cover with a clean cloth, and chill it in the fridge for 15-20 minutes.
- Once chilled, roll out the dough with a rolling pin and cut out treats using cookie cutters.
- Place the treats on a baking sheet lined with parchment paper (optional) and bake for 20 minutes.
- Transfer the baked treats to a cooling rack.
Optional Icing
- If you want more of the classic “pumpkin pie” look. Mix cornstarch with water until thick. Drizzle over the cooled treats and add a pinch of cinnamon to the tops of all the treats.
Homemade Pumpkin Pie Dog Treats
Equipment
- Large mixing bowl
- Handheld mixer
- Plastic wrap or a clean cloth
- Rolling Pin
- Cookie cutters
- Baking Sheet
- Parchment paper (optional)
- Cooling rack
Ingredients
- 2½ cups oat flour
- 1 cup plain pumpkin puree
- 1 egg
- ½ teaspoon cinnamon
- as needed cornstarch (optional)
Instructions
- Preheat your oven to 350℉ (175°C).
- In a large mixing bowl, combine the oat flour and cinnamon.
- Add the egg and pumpkin puree to the dry ingredients.
- Use a handheld mixer to blend the mixture until it forms tiny clumps.
- Shape the dough into a ball, wrap it in plastic wrap or cover with a clean cloth, and chill it in the fridge for 15-20 minutes.
- Once chilled, roll out the dough with a rolling pin and cut out treats using cookie cutters.
- Place the treats on a baking sheet lined with parchment paper (optional) and bake for 20 minutes.
- Transfer the baked treats to a cooling rack.
- Optional Icing: Mix cornstarch with water until thick. Drizzle over the cooled treats if desired.
- Add a pinch of cinnamon on top of all the treats.
Pumpkin Pie Dog Treats Storage Tips
Store the baked treats in an airtight container. They can last for up to a week at room temperature or longer if refrigerated.
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I hope you and your pup enjoy making and munching on these homemade pumpkin dog treats! They’re a perfect way to celebrate the fall season. If you give this recipe a try, don’t forget to snap a photo and tag us on Instagram @thedogdarling. We love to see your pups enjoying the recipes.